


All the products presented here are made in our chocolate factory in Carlux
Chocolate covered walnuts
Walnuts and gianduja
Nuts, caramel, chocolate and cocoa
Shiny Dark Chocolate Nuts
Walnuts, caramel, chocolate and buckwheat
Kernel and walnut paste, shiny dark chocolate
Walnuts, chocolate, and walnut bites
Raspberry and chocolate, raspberry powder
Strawberry and lemon, chocolate and strawberry powder
Orange, chocolate, and orange powder
Dried mango, chocolate and cocoa
Candied chestnut, chocolate and cocoa
Prune, chocolate and icing sugar
Roasted hazelnuts with chocolate and cocoa
Roasted almonds with chocolate and cocoa
Chocolate, caramel and cocoa
Ground coffee, caramel, chocolate and cocoa
Roasted coffee, chocolate and cocoa
Chocolate with spices for Gingerbread
Buckwheat biscuit covered with dark chocolate ann roasted hazelnuts bites
Hazelnuts, chocolates and roasted hazelnuts bites
Roasted walnuts with caramelized sugar
Roasted and caramelised Hazelnuts
Roasted and caramelised Almonds
Les Authentiques de Mamyvonne :
Assortment of 4 fruits pastes: Strawberry, Raspberry, Pineapple, Pear-Walnut
45g chocolate, caramel and toasted walnut bar
45g chocolate, caramel and toasted hazelnut bar
30g chocolate, caramel and toasted almond bar
20g sleeves, 3 chocolate and cocoa nuts
Sleeves of 3 chocolate, caramel and toasted walnut rochers
Sleeves of 3 chocolates, caramel and grilled hazelnut rochers
21g sleeves, 4 chocolates with walnuts and toasted buckwheat
Assortment of 4 varieties
Assortment 2 chocolates individually wrapped
Assortment of 6 varieties
Assortment of 2 varieties
Standard Assortment with 3 bags
Mix of mango, pear and orange chocolates
Mix of strawberry and raspberry chocolates
Chocolate products par excellence, shiny chocolates are also the most fragile. The packaging is therefore very specific to protect them.
Chocolates individually wrapped in gold, silver, beige or transparent films.
They are available in almost all varieties.
They are also customizable with monochrome logo, depending on quantity.
Raw materials from our know-how in the work of dried fruits, intended for pastry chefs, chocolate makers, ice cream makers.
Artisan Chocolatier
since 1980
Lieu-dit "Béquignolles"
578 Impasse de la Chocolaterie
24370 CARLUX - FRANCE - Dordogne
Phone : +33 5 53 29 73 41
or +33 5 53 29 81 77
Fax : +33 5 53 28 26 63
E-mail : info[at]bequignol.fr
We welcome you
monday and friday : 8 a.m. to 12 p.m. 1:30 p.m. to 4:30 p.m.
tuesday to thursday 8 a.m. to 12 p.m. 1:30 p.m. to 5:30 p.m.
Closed Saturday-Sunday and Public Holidays