Chocolate covered Almonds
We have selected an excellent Spanish almond, very fragrant, we toasted and lightly caramelized it, then coated with dark chocolate and cocoa.
Category Chocolate bonbons
Dark chocolate covering: 60% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavor), roasted almonds: 30%, sugar, cocoa powder. May contain traces of: nuts, hazelnuts, milk.
Nutritional values per 100g: energy value 535kCal (2236 kJ) – fat 38g (of which saturates 15g) – carbohydrates 36g (of which sugars 31g) – proteins 11.3g – salt 0.02g
