Roasted walnuts with black pepper
A delicate sweet and sour combination of caramelised roasted walnuts with a slightly spicy black pepper coating.
For a tasty aperitif, but without preservatives, flavourings or colourings!
Category Aperitif nuts
Roasted walnut kernels: 90% (walnuts, sugar), salt: 2.3%, sugar, caramel (sugar, water), black pepper*: 1.6%. *from organic farming
May contain traces of: hazelnuts, almonds.
Nutritional values per 100g: energy value 613kCal (2562kJ) – fat 49g (of which saturated fatty acids 4.4g) – carbohydrates 27g (of which sugars 21g) – protein 11g – fibre 4.4g – salt 2.3g




